Blog — day in the life

Vegan Thanksgiving: How to make it and make it delicious.

challah day in the life entertaining healthy lentils organic Recipes roast salad Seasonal Special Occasions thankgiving vegan mealplan vegan recipes vegan thanksgiving veggies

Vegan Thanksgiving: How to make it and make it delicious.

Hi Everybody- I’m really happy things worked out this way. We are away next weekend (which is Canadian Thanksgiving) and my mum is away this weekend, so I decided to do Thanksgiving yesterday so we could celebrate together. Was a pretty big deal for the...

Read more →


Wellness Wisdom with Social Yoga

day in the life entrepreneurship healthy healthy living Interview social yoga vancouver wellness wisdom wednesday work yoga

Wellness Wisdom with Social Yoga

Anita Cheung takes everything you think you know about yoga and does a crow pose with it. Anita is the founder of Social Yoga, an alternative, experiential, conversational yoga series with workshop themes ranging from breakfast to ice cream to botanicals. A lover of music,...

Read more →


Happy World Vegan Day =)

day in the life healthy Holidays Interview life Special Occasions true story vegan

Happy World Vegan Day =)

Good November 1st to you, Zimtees!   I trust we’re all coming out of our post-Halloween sugar rush mode? (And cue the Christmas shopping madness…). Today is a particularly special day. It seems like every day on the calendar has something it is associated with-...

Read more →


Wellness Wisdom with My Edible Advice

advice cacao day in the life healthy Interview nutritionist organic chocolate raw registered holistic nutritionist wellness

Wellness Wisdom with My Edible Advice

Zimt was born out of a deep need to inspire others to be happy and healthy by nurturing their souls, minds and tastebuds (with raw cacao!). One of the best things about the journey so far has been all the incredible people I’ve met along the way....

Read more →


Zimt’s 2014 Lessons Learned

chocolate day in the life Ecuador entrepreneurship organic Seasonal vegan work

Zimt’s 2014 Lessons Learned

Oh there have been a few… Hey Zimtees, I hope your year was amazing! (Well, it should have been… we introduced our coconut crème filled truffles, after all! ). Zimt’s year was pretty transitional, I must say. Here’s a behind the scenes snapshot of...

Read more →