Blog
Peppermint Chocolate Chip Mylk Shake // vegan. healthy. green.
Hey Everybody- We are juuuust hanging on to the last bits of summer- I’m already missing the stone fruit and local berries. But it was pretty awesome while it lasted, right? And we still have a lot to look forward to this fall,...
Healthy Chocolate Nut Butter Granola Bars
These don’t really taste healthy. But they sure do have a lot of healthy stuff in them. Perfect. I have tried a lot of granola bars over the years. I remember eating those Valley-Something-Or-Other ones when I was in hospital and loving the peanut butter...
Chocolate Chunk Peanut Butter Pudding Bars
There is one couple who has us over frequently for dinner. We appreciate this greatly because a) they’re awesome people who are fun to hang out with b) dinner is always followed by ping pong and c) dinner is always incredible and we are stunned...
Iron Clad Dates
Things I love (let’s say, in no particular order): peanut butter dates chocolate Things that I should consume more of but find taste unpleasant outside the realm of gingerbread themed goods: blackstrap molasses. The thing is- it...
Crunch Chew Bounty Better Balls /v/gf/raw/yum
Some people can’t help but be inspiring. You know the type- naturally amazing, very conscious, hilarious, loves chocolate, makes yummy treats. When my bud Emily from This Rawesome Vegan Life posted that donut hole recipe, I think we all were pretty overwhelmed with happiness....
Chocolate Cherry Shortbread Bars
Is there ever not a good time for shortbread? No, of course there isn’t. Especially with ingredients like this. I’m sticking to the cherry theme this week so as to show off some pretty delectable bars- coconut-buttery shortbread crust, black cherry spread, and our chocolate to...
Chocolate Cherry Cheezecake Cups
Vancouver is coming up to the second wave of pink- all those cherry blossoms… We love them. They’re gorgeous and, I don’t know about you, but they somewhat overwhelming (at least on the street where I live- total blossom explosion! No complaints.). When...
Chocolate Steel Cut Oatmeal Cookies
Do you know what to do with that container of steel cut oats that’s taking up precious real estate on your counter? Neither did I! Until I met this recipe by Felicity at Tofu for Thought. (Erm, no- making oatmeal wasn’t a serious option…) ...
Double Chocolate Mousse Cups
Hey! Happy Valentine’s Weekend, all. I hope it is happy for you; as happy as it can be. Single or taken, what matters is if you are loving where you are and more importantly, who you are. That’s critical every day, though easier...
Coconut Banana Bread to Live For
First recipe of the year, Zimtees- and it is a good one! A few months ago, we participated in our local plant-based food powerhouses’ The Juice Truck and Erin Ireland’s Mindful Movie Night. Yep, it was macaroons and truffles and Peppermint Nib’d bars for all!...
Most Amazing Peppermint Hot Chocolate!
One of my first hot chocolate memories was from a trip to a certain beautiful local park. We admired the beautiful lights, soaked up the Christmas spirit, and sipped on some very hot chocolate. ..from a styrofoam cup, that tasted a little closer to...
Pumpkin Pie Truffles
Or should I say, “Pretend Pumpkin Pie Truffles”? The truth is, there is no pumpkin in these delicious truffles. None whatsoever. And yet, they taste like creamy bites of pumpkin pie, covered in a smooth and crunchy shell of everybody’s favourite chocolate =) A great addition...